From $200 per guest plus groceries, $2,000 event minimum. Your all-in quote comes within 24 hours. I'm Marina Staver, a private chef in Miami: I cook in your home, villa or yacht — menus built around your guests, sourced that morning, cooked from scratch on-site. Send your date below; I reply with a menu direction and a quote.
From the moment you reach out to the final bite of dessert, I dedicate myself to ensuring that every aspect of your event is flawless and tailored to your specific needs and desires.

Every event is an opportunity to craft a unique gastronomic journey that will delight your senses and create lasting memories for you and your guests.
I believe in transparency and honesty, which is why I openly share all my prices. There are no surprise charges — a straightforward per-guest service fee plus groceries, all in one quote I send you. Unlike many services where the initial price skyrockets with hidden costs, what you see here is what you pay.
Full pricing guide →private chef cost in Miami
As a seasoned private chef with 20+ years of experience, I bring to the table not only culinary expertise but also a passion for creating unforgettable dining experiences. While my services may come at a premium, the value I provide goes far beyond just food on the plate.
Inviting a private chef into your home or venue is an investment in an unparalleled level of luxury, convenience, and culinary artistry. Let me take care of all the details, so you can relax, savor the moment, and enjoy the company of your guests.

More about me →About us
Across Miami-Dade, Broward, and Palm Beach counties — in private homes, villas, vacation rentals, and on board: Miami, Miami Beach, Coral Gables, Key Biscayne, Fisher Island, Bal Harbour, Surfside, Aventura, Doral, Fort Lauderdale, Pompano Beach, Weston, Boca Raton, Delray Beach, Palm Beach Gardens, Jupiter, and Palm Beach.
Every private chef dinner, not only the price →private chef in Miami
A personal chef event with Marina Staver starts at $200 per guest plus groceries, with a $2,000 event minimum. Share your date and headcount — your all-in quote comes within 24 hours.
The per-guest fee covers Marina Staver’s work; groceries come on top of it, and your all-in quote comes within 24 hours — so you see one complete figure before you confirm. The chef’s fee starts at $200 per guest, with a $2,000 event minimum.
Tips are not included in the invoice and are never required. Guests who want to thank Marina add a tip when paying or hand it to her after the event — either way, the amount is your choice, and the service is complete without one.
I would be honored to discuss how I can make your upcoming occasion truly exceptional. Please send a request to start the conversation.
Send your dateA 5.0 Google ratingPrefer to talk?+1 (954) 940-2459Or text →(954) 940-2459